Serves 1

Ingredients:
3/4 cup cranberries, thawed if frozen
Scant 1/2 cup cranberry juice, chilled
1/2 cup plain yogurt
1/2-3/4 TBSP honey

Steps:
1. Place the cranberries & the cranberry juice into a food processor or blender & process until smooth. Add the yogurt & 1/2 tablespoon of honey & process again until combined. Taste & add more honey, if necessary.
2. Pour into a chilled glass & serve.

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